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銅鑼灣 Causeway Bay
蔬菜 Vegetables
竹笙炒椰芯
Fried Coconut Shoots, Bamboo Fungus and Mushrooms
HK$128
蠔油冬菇椰芯
Fried Coconut Shoots and Black Mushrooms with Oyster Sauce
HK$118
粉絲雜菜煲
Baked Assorted Vegetables, Mushrooms and Clear Noodles in Casserole
HK$118
鹹肉炒椰菜苗
Fried Cabbage Sprouts with Roast Pork
HK$95
鹹魚炒椰菜苗
Fried Cabbage Sprouts with Salted Fish
HK$95
清炒椰菜苗
Fried Cabbage Sprouts
HK$92
蝦膏鮮魷通菜
Fried "Tung Choi" and Squid with Shrimp Paste
HK$98
蝦膏炒通菜
Fried "Tung Choi" with Shrimp Paste
HK$88
鹹魚炒通菜
Fried "Tung Choi" with Salted Fish
HK$88
飛天通菜
Fried "Tung Choi" with Bean Sauce
HK$88
鹹魚炒芥蘭
Fried Chinese Kale with Salted Fish
HK$88
炒雜菜
Fried Assorted Vegetables
HK$90
豆腐 Bean Curd
海鮮粒肉碎豆腐
Fried Bean Curd with Diced Seafood and Minced Pork
HK$108
珍珠筍、菇粒豆腐
Fried Bean Curd with Diced Mushrooms and Baby Corns
HK$98
香草豆角炒豆腐
Fried Bean Curd with Long Beans and Hot Basil
HK$118
餐單 Menu
以上資料僅供參考用、不包括加一服務費。
Information provided herein is for reference only and excludes 10% service subcharge.
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